Electric Noodle & Dumpling Maker For Home/Commercial Use Full Stainless Steel Dual Knife No Disassembled-3/9mm Width Noodle/0.3-5mm Thickness Dough-Auto Noodle Cutter

$120.00

Compare At $352 - You Save 66%
Item Condition: Used


Compare at: $352 – You save 66%

1 in stock

SKU: 307 W4 Category:

Product Description

Product Overview

Transform your culinary experience with the Electric Noodle & Dumpling Maker, crafted for both home and commercial use. Constructed from high-grade full stainless steel, this reliable kitchen appliance is designed to streamline noodle preparation, whether you’re cooking for family or serving customers. With dual knife functionality, it guarantees uniform noodles with 3mm and 9mm widths, and an adjustable dough thickness ranging from 0.3mm to 5mm. Say goodbye to tedious manual labor and welcome automation into your kitchen with this efficient noodle cutter.

Key Features

  • Durable Construction: Made from premium stainless steel, this noodle maker is not only robust but also easy to clean, ensuring longevity and reliability in your kitchen.
  • Automatic Noodle Cutting: Enjoy the convenience of an automatic noodle cutter that eliminates the guesswork in noodle making. Perfectly cut noodles every time, without the hassle of manual cutting.
  • Versatile Settings: Tailor your noodles with adjustable knife options that let you choose between 3mm and 9mm widths, while the dough thickness can be set according to preference, ranging from a delicate 0.3mm to a hearty 5mm.
  • Efficient Performance: This machine packs a powerful motor that delivers professional-grade results, making it suitable for busy kitchens and varied culinary tasks.
  • Compact Design: Despite its robust build and performance, the noodle maker is designed to occupy minimal counter space, making it an ideal addition to any kitchen setup.

Specifications

This Electric Noodle & Dumpling Maker epitomizes efficiency and practicality:

  • Weight: 44 lbs
  • Length: 20 inches
  • Width: 16 inches
  • Material: Full Stainless Steel
  • Knife Widths: 3mm, 9mm
  • Dough Thickness: 0.3mm – 5mm

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